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crushed and left to fermentation in steel tanks for both alcoholic and malolactic fermentation
they’ve also elevated the wine with gentle carbonation for a truly unique experience
smoky mineral and grilled apple accented finish
and Asian spices dominate the bouquet
WS92Wine SpectatorBeautifully aromatic
Damilano Barolo Lecinquevigne 2020 (375ml) Carneros crushed and left to fermentationWinemaker Notes Ruby red in color with orange reflections. An intense bouquet, with tertiary notes of rose, leather, tobacco and emerging notes of violet and tar. The palate is ample and embracing, with prevailing impressions of a soft, persistent long finish. Lecinquevigne is perfect for braised meat , game, mushrooms and aged cheeses. Critical Acclaim WS 94 Wine Spectator 94 points 94 points, Bruce Sanderson, Wine Spectator (Sep 2024) Stitched with
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